Vegan Basics

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Xeo 252 Schin / 2. Obergeschoss	Xeo 252 Schin

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Vegan Basics

alles, was man braucht, um ohne tierische Produkte gut zu kochen

Author: Schinharl, Cornelia

Statement of Responsibility: Cornelia Schinharl

Medium identifier: SB X

Year: 2015

Publisher: München, Gräfe und Unzer

Media group: Sachbuch

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Locations	Status	Due date	Reservations	Media group	Barcode	Shelfmark
Locations: Xeo 252 Schin / 2. Obergeschoss	Status: available	Due date:	Reservations: 0	Media group: Sachbuch	Barcode: 01486483	Shelfmark: Xeo 252 Schin

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Die Food-Journalistin hat sich dem Thema vegane Ernährung vorurteilsfrei genähert und dabei unvermutete Entdeckungen gemacht. Ihre internationalen Rezepte sind vielseitig, leicht, pur und gesund: Frühstück, Desserts, Salate, Suppen, Vorspeisen/kleine Speisen, warme Hauptmahlzeiten.

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Author: Schinharl, Cornelia

Statement of Responsibility: Cornelia Schinharl

Medium identifier: SB X

Year: 2015

Publisher: München, Gräfe und Unzer

Classification: Xeo 252

ISBN: 978-3-8338-4311-2

Description: 1. Aufl., 144 S. : zahlr. Ill.

Tags: Kochen; Vegane Kost

Media group: Sachbuch

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Vegan Basics

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