Küchenschätze aus dem Libanon

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Locations	Shelfmark
Xeo 215 Lib / 2. Obergeschoss	Xeo 215 Lib

Küchenschätze aus dem Libanon

100 orientalische Rezepte aus dem Land der Zedern

Author: Gregory-Smith, John (author)

Statement of Responsibility: John Gregory-Smith ; Foodfotografien von Nassima Rothacker ; sonstige Fotografien von Alan Keohane ; Übersetzung aus dem Englischen: Daniela Schmid

Medium identifier: SB X

Year: 2020

Publisher: München, Christian

Media group: Sachbuch

available

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Locations	Status	Due date	Reservations	Media group	Barcode	Shelfmark
Locations: Xeo 215 Lib / 2. Obergeschoss	Status: available	Due date:	Reservations: 0	Media group: Sachbuch	Barcode: 01762044	Shelfmark: Xeo 215 Lib

Content

Hundert Rezepte der libanesischen Küche, vom Autor gesammelt auf seinen Reisen durch ein Land, dessen wechselvolle Geschichte sich auch in den Kochtöpfen widerspiegelt. Mit einem kurzen historischen Überblick zur Geschichte des Libanon und vielen Fotos.

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Author: Gregory-Smith, John (author)

Statement of Responsibility: John Gregory-Smith ; Foodfotografien von Nassima Rothacker ; sonstige Fotografien von Alan Keohane ; Übersetzung aus dem Englischen: Daniela Schmid

Medium identifier: SB X

Year: 2020

Publisher: München, Christian

Classification: Xeo 215

ISBN: 9783959613811

Description: 191 Seiten, Illustrationen, Karte

Tags: Kochen; Libanon; Sachbuch

Participating parties: Rothacker, Nassima (photographer (expression) ); Keohane, Alan (photographer (expression) ); Schmid, Daniela (translator)

Language: Deutsch

Original title: Saffron in the Souks

Media group: Sachbuch

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Küchenschätze aus dem Libanon

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