Amerikanisch backen

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Xeo 242 Kuh / 2. Obergeschoss	Xeo 242 Kuh

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Amerikanisch backen

von New York Cheesecake bis Waffle Pops

Author: Kuhlmann, Christine (author)

Statement of Responsibility: Christine Kuhlmann

Medium identifier: SB X

Year: 2022

Publisher: Igling, Edition Michael Fischer

Media group: Sachbuch

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Locations	Status	Due date	Reservations	Media group	Barcode	Shelfmark
Locations: Xeo 242 Kuh / 2. Obergeschoss	Status: available	Due date:	Reservations: 0	Media group: Sachbuch	Barcode: 01887310	Shelfmark: Xeo 242 Kuh

Content

Das hier vorgestellte amerikanische Gebäck ist optisch meist auffällig verziert und gleichzeitig nichts für die schlanke Linie. Unter den süßen oder salzigen Ideen finden sich Klassiker, wie New York Cheesecake, aber auch neue Trends, wie Cruffins ("Croissant trifft Muffin").

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Author: Kuhlmann, Christine (author)

Statement of Responsibility: Christine Kuhlmann

Medium identifier: SB X

Year: 2022

Publisher: Igling, Edition Michael Fischer

Classification: Xeo 242

ISBN: 9783745909586

Description: 1. Auflage, 159 Seiten, Illustrationen

Tags: Amerikanische Küche; Backen; Sachbuch

Language: Deutsch

Media group: Sachbuch

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Amerikanisch backen

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