Richtig scharf kochen

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Xeo 229 Wag / 2. Obergeschoss	Xeo 229 Wag

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Richtig scharf kochen

100 heiße Rezepte

Author: Wagner, Peter

Statement of Responsibility: Peter Wagner

Medium identifier: SB X

Year: 2014

Publisher: Berlin, Stiftung Warentest

Series: Test

Media group: Sachbuch

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Locations	Status	Due date	Reservations	Media group	Barcode	Shelfmark
Locations: Xeo 229 Wag / 2. Obergeschoss	Status: available	Due date:	Reservations: 0	Media group: Sachbuch	Barcode: 01496499	Shelfmark: Xeo 229 Wag

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Scharfe Küche für feine Zungen bietet diese Rezeptsammlung. Dabei kommen neben Chilli und Pfeffer auch andere "Scharfmacher" zum Einsatz.

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Author: Wagner, Peter

Statement of Responsibility: Peter Wagner

Medium identifier: SB X

Year: 2014

Publisher: Berlin, Stiftung Warentest

Classification: Xeo 229

ISBN: 978-3-86851-404-9

Description: 223 S. : überw. Ill., Kt.

Series: Test

Tags: Gewürz; Kochen

Media group: Sachbuch

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Richtig scharf kochen

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