Südfrankreich

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Xeo 213 Fra / 2. Obergeschoss	Xeo 213 Fra

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Südfrankreich

Küche & Kultur

Author: Schinharl, Cornelia; Zipprick, Jörg

Statement of Responsibility: Cornelia Schinharl ; Jörg Zipprick

Medium identifier: SB X

Year: 2011

Publisher: München, Gräfe und Unzer

Media group: Sachbuch

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Locations	Status	Due date	Reservations	Media group	Barcode	Shelfmark
Locations: Xeo 213 Fra / 2. Obergeschoss	Status: available	Due date:	Reservations: 0	Media group: Sachbuch	Barcode: 01296105	Shelfmark: Xeo 213 Fra

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Land und Leute, typische Produkte der Region sowie Rezepte für traditionelle Köstlichkeiten von Côte d'Azur, Provence und Languedoc-Roussillon.

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Author: Schinharl, Cornelia; Zipprick, Jörg

Statement of Responsibility: Cornelia Schinharl ; Jörg Zipprick

Medium identifier: SB X

Year: 2011

Publisher: München, Gräfe und Unzer

Classification: Xeo 213

ISBN: 978-3-7742-6311-6

Description: 5. Aufl., 238 S. : überw. Ill.

Tags: Frankreich; Kochen; Kultur; Südfrankreich

Participating parties: Lehmann, Jörg; Koops, Frauke

Media group: Sachbuch

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Südfrankreich

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