Bayerisch al dente

Cookie	Provider	Description	Expires
COPAUTH	OCLC	The cookie stores a successful login.	10 years after creation
EU_LAW_INFO	OCLC	Is set when the user has acknowledged the usage of cookies in OPEN.	10 years after creation
.ASPXANONYMOUS	DNN	The cookie stores an unique ID für anonymous users.	approximately 70 days
.DOTNETNUKE	DNN	A DNN cookie which is created during login.	Session
ASP.NET_SessionId	ASP.NET	Identifies the session of ASP.NET.	Session
authentication	OCLC	Saves the registration way of the patron. DNN (= DNN Login), COP (= OPEN Login) "" (= Patron is not logged in)	Session
dnn_IsMobile	DNN	The cookie stores whether the user uses a mobile device (e.g. a smartphone).	Session
languague	DNN	The cookie stores the currently set language (e.g. de-DE).	Session
LastPageId	DNN	The cookie stores the ID (TabID) of the last visited tab.	Session
__RequestVerificationToken	DNN	The cookie offers protection against cross-site attacks.	Session
SplashPageView	DNN	The cookie controls the single display of the welcome page.	Session
RepeaterCategories, RepeaterGroup	DNNGo	Cookies of the DNN module xPlugin, for layout configuration.	Session

Cookie	Provider	Description	Expires
GOOGLE_ANALYTICS_INFO	OCLC	The cookie is set when the user has acknowledged the usage of the tracking tool Google Analytics.	1 year
_ga, _ga__<container-id>	Google Analytics	The cookie _ga saves the Google Analytics-Client-ID in order to distinguish users, _ga__<container-id> is used to persist session state (provided the user has acknowledged the tool, please refer to cookie GOOGLE_ANALYTICS_INFO).	2 years
_Module_359_Survey_0_, AppearanceSecurityOptions, CSVExportOptions	DNN	These cookies are used by the optional 3rd party DNN module Survey.	until 31.12.9999, 20 minutes, 20 minutes

Cookie	Provider	Description	Expires
List of all settings cookies of OPEN:	OCLC	The cookies control the unfolded/closed - status of the different settings sections as well as the visibility of the headers.	Session
StayInEditMode	DNN	The cookie controls the edit mode of the page.	Session
cem_pending, CEM_CallbackData, CEM_ExistingModule, CEM_NewModuleId	DNN	These cookies are saved when adding or duplicating a module during edit mode.	Session

Your Search

Locations	Shelfmark
Xeo 211 Schuh / 2. Obergeschoss	Xeo 211 Schuh

Filter further (advanced search)

To results list

Print Permalink E-Mail

Bayerisch al dente

meine Küche mit italienischem Biss

Author: Schuhbeck, Alfons

Statement of Responsibility: Alfons Schuhbeck

Medium identifier: SB X

Year: 2015

Publisher: München, Zabert Sandmann

Media group: Sachbuch

available

Copies

Locations	Status	Due date	Reservations	Media group	Barcode	Shelfmark
Locations: Xeo 211 Schuh / 2. Obergeschoss	Status: available	Due date:	Reservations: 0	Media group: Sachbuch	Barcode: 01543353	Shelfmark: Xeo 211 Schuh

Content

Bayerisch-italienische Crossover-Küche aus Schuhbecks BR-Sendung. In seinen Rezeptideen für Vorspeisen, Salate, Suppen, Snacks, Hauptgerichte, Desserts und Mehlspeisen interpretiert er bayerische Gerichte mit Geschmackskomponenten und Rezepten aus der italienischen Küche neu.

Reviews

Details

Author: Schuhbeck, Alfons

Statement of Responsibility: Alfons Schuhbeck

Medium identifier: SB X

Year: 2015

Publisher: München, Zabert Sandmann

Links: http://cover.ekz.de/9783898834957.jpg (E-resource)

Classification: Xeo 211, Xeo 213

ISBN: 978-3-89883-495-7

Description: 1. Auflage, 121 Seiten : Illustrationen

Tags: Bayern; Kochen

Language: Deutsch

Media group: Sachbuch

Search with truncation*: With * you can replace any number of characters on the right, left or in the middle of the word to get a larger number of hits with your search.

acquisition request

Nothing found? You are welcome to make a suggestion here. We will notify you if the title is purchased. Unfortunately, we cannot fulfill every reader's request, please understand.

interlibrary loan

Are you looking for special technical literature or media that are not available in our stock? Then we offer the interlibrary loan service.

Simple Search

Bayerisch al dente

Copies

Content

Reviews

Details